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The "Jay Kitchen Series JW-951" is a kitchen shoe designed for food factories and restaurants as a countermeasure against slips and falls. The shoe's sole, which exhibits excellent oil and slip resistance, is made from a specially formulated synthetic rubber that effectively suppresses slips from all directions with its original pattern. This product has a dynamic friction coefficient of 0.2 or higher, indicating its slip resistance. 【Features】 ■ Oil-resistant polyurethane synthetic leather upper ■ Resistant to degradation even when oil droplets from frying and cooking adhere ■ Original pattern that suppresses slips from all directions ■ Slip resistance with a dynamic friction coefficient of 0.2 or higher *For more details, please refer to the PDF document or feel free to contact us.
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Free membership registration"Outlast(R)" is a new dimension fiber developed for use in aerospace technology. The phase change material "paraffin wax" inside microcapsules with a diameter of 2-30 microns embedded in the fiber reacts to temperature changes. This allows it to melt (absorbing heat) or solidify (releasing heat), constantly adjusting the surface temperature of the body to a comfortable level. [Features] ■ When it's hot → absorbs heat → feels cool ■ When it's cold → releases heat → feels warm *For more details, please download the PDF or contact us.
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