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In the food manufacturing industry and at food factory sites, the shortage of labor is becoming serious due to the aging of skilled workers leading to retirements, a decrease in the working population, and the impact of the COVID-19 pandemic. This seminar will introduce hints on how to improve operations and not only alleviate the labor shortage by using new services but also enhance quality control. There will also be a section where participants can directly ask questions to the presenting companies. ■ Seminar Overview ■ Theme: Reasons and Countermeasures for Inefficiency in the Food Manufacturing Industry - Services to Alleviate Labor Shortages - Date and Time: February 28, 2024 (Wednesday) from 1:30 PM Participation Fee: Free Capacity: 200 people (first-come, first-served) Participation Method: Zoom (webinar) After accepting your application here, we will send the Zoom URL via email. Application Deadline: February 28, 2024 (Wednesday) at 1:00 PM Organizer: ICS-net Co., Ltd. For details on the program, click here. ■ Recommended for the following individuals! 〇 Those involved in food manufacturing 〇 Those facing challenges with labor shortages or management in food factories 〇 Those who want to improve operations and enhance quality in food manufacturing sites For more details, click here https://shareshima.com/seminars/20240228