エージーピー　フードシステム事業部 List of Products and Services

This catalog introduces a variety of products handled by AGP Co., Ltd., including new cook chill (new cooking) food carts compliant with HACCP, as well as warming carts, cooling carts, and dish removal and transport carts that can be utilized in various settings. Based on the strengths and know-how cultivated through in-flight meal systems, we offer food carts that achieve cutting-edge quality and service. We are here to assist in making the future dining environment safer and richer with high-functioning food carts. 【Product Lineup】 ■ IH Reheating Carts - IH Heating Cart (24 meals) (28 meals) - IH Cooling and Heating Cart (24 meals) ■ EH Cooling and Heating Carts - EH Heating Cart (28 meals) - EH Cooling and Heating Cart (22 meals) (28 meals) (33 meals) ■ Warming, Cooling, Dish Removal, and Transport Carts - Warming Cart (Hotel pan type / Rack type) - Cooling Cart (Hotel pan type / Rack type) - Dish Removal Cart - Transport Cart ■ Trays and Tableware for Reheating Carts *For more details, please download the PDF or contact us.

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Our company is a manufacturer that has been developing, manufacturing, and selling HACCP-compliant reheat carts utilizing the strengths and know-how of in-flight meal carts developed in collaboration with Japan Airlines from 1986 to 1990, applying this technology since 1998 for hospitals, welfare facilities, corporate cafeterias, and schools through the new cook-chill system. This system contributes to efficiency improvements and enhanced service by transitioning from the traditional cook-serve method to "higher hygiene management," "standardization of cooking processes," "reduction of the number of people before serving," and "timely and appropriate temperatures." Currently, in preparation for a declining birthrate and aging population, as well as a decrease in the labor force, there is an expectation for further efficiency improvements and service enhancements by combining with pre-cooked chilled foods. This system is also gaining attention as a means to reduce the risk of infection from pathogens, including the coronavirus. 【Features】 ■ "Eco-friendly," "Energy-saving," "Space-saving" ■ "Lightweight and compact," "Ease of operation" ■ "Deliciousness" ■ "Safety" *For more details, please download the PDF or contact us.

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Our company is a pioneer manufacturer that has been developing, manufacturing, and selling HACCP-compliant reheating carts utilizing the strengths and know-how of in-flight meal carts developed in collaboration with Japan Airlines from 1986 to 1990, applying this technology since 1998 for hospitals, welfare facilities, corporate cafeterias, schools, and more with the new cook-chill system. This system contributes to improved efficiency and service through "higher hygiene management," "standardization of cooking processes," "reduction of the number of people before serving," and "timely and appropriate temperature," moving away from the traditional cook-serve method. Currently, in preparation for a declining birthrate and aging population, as well as a decrease in the labor force, there is an expectation for further efficiency and service improvement by combining with pre-cooked chilled foods. This system is also gaining attention as a means to reduce the risk of infection from pathogens, including the coronavirus. 【Features】 ■ "Eco-friendly," "Energy-saving," "Space-saving" ■ "Lightweight and compact," "Ease of operation" ■ "Deliciousness" ■ "Safety" *For more details, please download the PDF or contact us.

• others
• Other office supplies
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Our company, based on the strengths and know-how of the in-flight meal carts developed in collaboration with Japan Airlines from 1986 to 1990, has been applying this technology since 1998 to develop, manufacture, and sell HACCP-compliant reheat carts and other products, such as tray return carts, for hospitals, welfare facilities, corporate cafeterias, and schools using the new cook-chill system. By combining reheat carts and tray return carts that streamline the cooking process, we can achieve cross-contamination prevention and planned operations. In various meal service scenarios, our products contribute to improved efficiency and service through "higher hygiene management," "standardized operations," and "space-saving." 【Features】 ■ "Eco-friendly" and "space-saving" ■ "Lightweight and compact" with "ease of operation" ■ "Safety" *For more details, please download the PDF or contact us.

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• others
• Other office supplies

Our company, based on the strengths and know-how of the in-flight meal carts developed in collaboration with Japan Airlines from 1986 to 1990, has been applying this technology since 1998 to develop, manufacture, and sell HACCP-compliant reheat carts, as well as warming and cooling carts, that enhance the efficiency of cooking operations for hospitals, welfare facilities, corporate cafeterias, schools, and more. Meals prepared in the kitchen are plated at the appropriate temperature into hotel pans and other dishes before being stored in the cart. The preheated and pre-cooled carts transport the meals to distant locations at the appropriate temperature, and if connected to a power source until serving time, they can function as warming or cooling cabinets. This system enables space-saving and energy-efficient meal provision, contributing to "higher hygiene management," "improved work efficiency through space-saving," and "timely temperature management," thereby enhancing efficiency and service quality. 【Features】 ■ "Eco-friendly," "Energy-saving," "Space-saving" ■ "Lightweight and compact," "Ease of operation" ■ "Deliciousness" ■ "Safety" *For more details, please download the PDF or contact us.

• others
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• Other office supplies

Our company, based on the strengths and know-how of the in-flight meal carts developed in collaboration with Japan Airlines from 1986 to 1990, has been applying this technology since 1998 to develop, manufacture, and sell HACCP-compliant reheat carts, as well as warming and cooling carts, which are active in the new cook-chill system (new cooking system) aimed at hospitals, welfare facilities, corporate catering, schools, and more. Meals prepared in the kitchen are plated at the appropriate temperature into lunch boxes and tableware and stored in the cart. The preheated and pre-cooled carts transport the meals to distant locations at the appropriate temperature, and if connected to a power source until the serving time, they can serve as warming or cooling cabinets. This system enables space-saving and energy-efficient meal provision, contributing to "higher hygiene management," "improved work efficiency through space-saving," and "timely and temperature-controlled management," thus enhancing efficiency and service. 【Features】 ■ "Eco-friendly," "Energy-saving," "Space-saving" ■ "Lightweight and compact," "Ease of operation" ■ "Deliciousness" ■ "Safety" *For more details, please download the PDF or contact us.

• others
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• Other office supplies

Our company, based on the strengths and know-how of the in-flight meal carts developed in collaboration with Japan Airlines from 1986 to 1990, has been applying this technology since 1998 to develop, manufacture, and sell HACCP-compliant reheat carts and transport carts that are active in new cook-chill systems for hospitals, welfare facilities, corporate cafeterias, schools, and more. The transport carts are designed specifically for catering and storage, being lightweight, compact, highly mobile, and equipped with airtight features. They can be utilized in various meal service scenarios to enhance efficiency and improve service through "advanced hygiene management," "standardized operations," and "space-saving." 【Features】 ■ "Eco-friendly" and "Space-saving" ■ "Lightweight and Compact" and "Ease of Operation" ■ "Safety" *For more details, please download the PDF or contact us.

• Rental/lease
• others
• Other office supplies