カリフ・ジャポン List of Products and Services

"Panisarb" is a comprehensive dough improver for scratch baking that produces flavorful and delicious bread using the overnight method. It is effective against machine resistance and dough issues during refrigeration. It imparts extensibility to gluten and helps prevent dough collapse. 【Features】 - Uses safe materials that are natural and non-GMO - Contains no monoglycerides, emulsifiers, or ester-based chemicals, ensuring wonderful aroma and taste - Produces easy-to-handle dough even with a short post-mixing fermentation time - Results in bread with volume that is incomparable to conventional quick breads - Demonstrates excellent effects not only for French bread but also for pastries and sweet breads *For more details, please download the PDF or feel free to contact us.

• Other additives
• Food ingredients (powder)

We handle PACARI's professional chocolate ingredients, a company from Ecuador. We offer a variety of products, including "Piura Kemazon 70%", which features a rich wine-like aroma following the scent of dried fruits and nuts, and "Esmeraldas 60%", which allows you to enjoy the fragrance of tropical fruits and bananas. 【Product Lineup】 ■ Piura Kemazon 70% ■ Esmeraldas 60% ■ Manabi 65% ■ Los Rios 72% ■ Lo 70%, etc. *For more details, please download the PDF or feel free to contact us.

• Food ingredients (solid)
• Beverage ingredients (solids)
• Other food and beverage ingredients