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The review of daily operations through the introduction of HACCP is about managing and preventing issues identified through "hazard analysis" and finding differences from previous work methods to create standard operating procedures that eliminate "waste," "unevenness," and "overburden" in daily operations. This document introduces key points for HACCP compliance, including "basic concepts of factory layout," "factors affecting hygiene levels," and "effective measures for new factory construction." Please take a moment to read it. [Contents (partial)] ■ Misunderstandings about HACCP ■ Reasons why the essence is unfortunately not understood ■ The essence of HACCP is business improvement that ensures safety ■ Basic concepts of factory layout ■ Factors affecting hygiene levels *For more details, please refer to the PDF document or feel free to contact us.

• Hygiene Management
• HACCP/GMP compliant

Our "HACCP Training Course (3 days)" complies with internationally recognized Codex and NACMCF guidelines and is an accredited "globally applicable" HACCP training course by the International HACCP Alliance. Through thorough role-playing training, participants can learn about prerequisite programs, hazard analysis, the creation of HACCP plans, and the application and verification of HACCP systems. Please feel free to contact us if you have any inquiries. [Training Content] ■ Prerequisite Programs ■ Hazard Analysis ■ Creation of HACCP Plans ■ Application and Verification of HACCP Systems *For more details, please download the PDF or contact us.

• HACCP Management System
• HACCP/GMP compliant
• Seminar