和田技研 Product Lineup

In the bento industry, uniformity in the cut size of ingredients is required to maintain consistent quality in presentation. In particular, boiled eggs are a staple ingredient in bento, and the appearance and texture are greatly influenced by the quality of the cut. Manual cutting not only takes time and effort but also tends to result in variability in the finished product. Our commercial boiled egg cutter contributes to improving the quality of bentos by ensuring uniform cut sizes. 【Usage Scenarios】 - Bento manufacturing sites - Prepared food manufacturing sites - Food processing factories 【Benefits of Implementation】 - Reduction in cutting time - Decrease in labor costs - Enhancement of product value through uniformity in finishing

• Other cutters
• Food Cutting Equipment
• Food Processing Equipment

In the prepared food industry, it is important to efficiently cook large quantities of food while maintaining product quality. Particularly, as labor shortages become more severe, reducing preparation time has become a significant challenge. Cutting boiled eggs is one of the labor-intensive tasks that contributes to decreased work efficiency. Our commercial boiled egg cutter was developed to address this issue. 【Usage Scenarios】 - Toppings for salads, sandwiches, and noodles - Prepared food stores and restaurants that require large-scale cooking - Alleviating labor shortages 【Benefits of Implementation】 - Reduction in preparation time - Improvement in work efficiency - Reduction in labor costs

• Other cutters
• Food Cutting Equipment
• Food Processing Equipment

In the food service industry, there is a demand for efficiently cooking large quantities of boiled eggs. Particularly when providing many meals within a limited time, streamlining the preparation process is crucial. Manually cutting eggs is time-consuming and labor-intensive, which can exacerbate the issue of labor shortages. Our commercial boiled egg cutter makes the preparation process easier, contributing to alleviating labor shortages and reducing processing time. 【Usage Scenarios】 - School lunches - Employee cafeterias - Hospital meals - Senior care facilities 【Benefits of Implementation】 - Reduction in work time - Decrease in labor costs - Improved presentation quality through uniform cuts - Reduced risk of foodborne illness

• Other cutters
• Food Cutting Equipment
• Food Processing Equipment

We offer a variety of boiled egg cutters tailored to different uses. They make preparation tasks in food processing easier and contribute to solving labor shortages and reducing processing time! ■ Automatic Cutter "Automaterras" A commercial slicer that automatically cuts boiled eggs with just the push of a button. It is ideal for large-scale cooking environments such as sandwich, salad, and noodle preparation. ■ Multi Handy Slicer "Berteka Pro" With just one push after setting the boiled egg, it can cut into various shapes. This manual type does not require power and features a compact design that can be used anywhere. ■ Small Cut Cutter "Cube Cutter" A convenient cutter that allows anyone to easily cut boiled eggs into cube shapes with just one push. It is also useful for salad toppings and preparing egg sandwiches. ＼ Egg cutting video now available ／ For more details, please view the PDF data by downloading the catalog.

• Other cutters
• Food Cutting Equipment
• Food Processing Equipment

If you're looking to automate boiled egg cutting, "Automaterras" offers an immediate solution! "I want to cut boiled eggs neatly, quickly, and hygienically without relying on manual labor." This need from the field led to the creation of the **automatic boiled egg cutter "Automaterras."** It has been widely adopted in various settings that handle boiled eggs, including food vendors, ready-to-eat meal manufacturers, and bento factories. It can accommodate a wide range of environments, from small to large-scale operations.

• Other cutters

What are the challenges faced by the prepared food industry and the bento manufacturing scene? With the increasing health consciousness and the growing demand for convenient "prepared foods," products using boiled eggs are on the rise. However, this has brought to light the following challenges in the manufacturing process: • Inability to cut boiled eggs in large quantities and uniformly • Increased labor costs and working hours due to manual handling • Difficulty in maintaining hygiene management, with insufficient HACCP compliance • Variability in the cutting precision of boiled eggs, leading to quality issues **Automaterras** will solve all of these problems.

• Other cutters

We would like to introduce our "Egg Cutter." 【Commercial Boiled Egg Cutter "Automateras"】 This is positioned as an automatic machine among boiled egg slicers and is widely used in production lines for sandwiches, noodles, salads, and more. It is waterproof, allowing for easy washing with water. 【Multi Handy Slicer for Food Cutting "Berteka Pro"】 Compact design that can be used anywhere. It is a manual type that does not require power. With no electronic components, it is easy to use. ★ Our company will be exhibiting at "FOOMA JAPAN 2025" held at Tokyo Big Sight. We look forward to your visit. 【Features】 ＜Automateras＞ ■ Capable of three types of cutting with one machine ■ Easy to move with casters ■ Operates on AC100V power only. ＜Berteka Pro＞ ■ Can cut into various shapes by changing attachments ■ Simply place it down and press to complete the task Both can be washed thoroughly for hygiene. Additionally, we also offer handy-sized semi-automatic machines such as: ★ Cube Cutter【Kyuubukattā】 ★ Round Slicer【Tamataro】.

• Other cutters
• Food Cutting Equipment
• Food Processing Equipment

The egg slicer "Automateras" is a slicer that can accommodate both horizontal cuts (for sandwiches, pasta, salads, etc.) and single cuts (for noodles, etc.) by changing attachments. It features a compact design that minimizes waste and can be easily installed in existing production lines. With casters, it is also easy to move. Additionally, it boasts a cutting speed suitable for mass production lines, meeting customer needs. 【Features】 ■ Compact design suitable for plating lines ■ Operates on a 100V power supply only ■ Achieves a perfect balance between safety and hygiene ■ Capable of two types of cuts ■ Cutting speed of up to 1.5 seconds per piece (approximately 2400 pieces per hour) *For more details, please download the PDF or feel free to contact us.

• Multi Slicer
• Food Cutting Equipment
• Food Processing Equipment

The Egg Slicer "Automateras" is a slicer that can accommodate both cross-cutting (for sandwiches, pasta, salads, etc.) and single cutting (for noodles, etc.) by changing attachments. It features a compact design that minimizes waste and can be easily installed in existing production lines. With casters, it is also easy to move. Additionally, it boasts a cutting speed suitable for mass production lines, meeting customer needs. 【Features】 ■ Compact design suitable for plating lines ■ Operates on a 100V power supply only ■ Achieves a perfect balance between safety and hygiene ■ Capable of two types of cuts ■ Cutting speed of up to 1.5 seconds per piece (approximately 2400 pieces per hour) *For more details, please download the PDF or feel free to contact us.

• Other Slicers

The Egg Cutter "Automateras" is a slicer that can accommodate cross-cutting (for sandwiches, pasta, salads, etc.) and single cutting (for noodles, etc.) by changing attachments. With a compact design that eliminates waste, it can be installed seamlessly into existing lines. It also features casters for easy mobility. Additionally, it boasts a cutting speed that is ideal for high-volume production lines, meeting customer needs. 【Features】 ■ Compact design suitable for plating lines ■ Operates on a 100V power supply only ■ Achieves a perfect balance of safety and hygiene ■ Capable of two types of cuts ■ Cutting speed of up to 1.5 seconds per piece (approximately 2400 pieces per hour) *For more details, please download the PDF or feel free to contact us.

• Other Slicers

The egg cutter "Automateras" is primarily used by food vendors and others for cutting a large number of boiled eggs. This product is a device designed for cutting a large quantity of boiled eggs, and it has received very positive feedback for commercial use. Additionally, it can be used anywhere as long as there is a 100V power supply (outlet), making it very convenient despite being a machine. It is also easy to move around, as it comes with casters. For large cuts, the WADA slicer Automateras is the way to go! *For more details, please download the PDF or feel free to contact us.

• Other Slicers

The "Berteka PRO" is a multi-hand slicer for cutting food. All metal parts are made of stainless steel, and the pusher part is made of MC nylon. It is compatible with detergents, alcohol, and boiling cleaning. Additionally, there are no electronic components, making it easy and convenient to use. 【Features】 ■ Can cut into various shapes by changing attachments ■ Simply place and push to complete the task ■ Can be washed thoroughly, ensuring hygiene ■ Compact design that can be used anywhere ■ Manual type, no power supply needed *For more details, please download the PDF or feel free to contact us.

• Other Slicers
• Food Cutting Equipment
• Food Processing Equipment

The "Berteka PRO" is a multi-hand slicer for cutting food. All metal parts are made of stainless steel, and the pusher part is made of MC nylon. It is compatible with detergents, alcohol, and boiling cleaning. Additionally, there are no electronic components, making it easy and convenient to use. 【Features】 ■ Can cut into various shapes by changing attachments ■ Simply place and push to complete the task ■ Can be fully washed for hygiene ■ Compact design that can be used anywhere ■ Manual type, no power supply needed *For more details, please download the PDF or feel free to contact us.

• Other Slicers

The "Berteka PRO" is a multi-hand slicer for cutting food. It is mainly used for cutting boiled eggs. All metal parts are made of stainless steel. With patented technology, it achieves uniform and beautiful slices. This enhances the appearance of food and increases customer satisfaction. The operation is simple, allowing anyone to use it easily, reducing training time. Durability and reliability: It boasts durability that withstands long-term use with all stainless steel construction, minimizing business interruptions. Versatile: It can accommodate various cutting styles, expanding the scope of operations. The WADA Slicer Berteka Pro is an essential partner for food processors, restaurants, and catering businesses. Additionally, it has no electronic components, making it easy and convenient to use. 【Features】 - Various shapes can be cut by changing attachments. - Just place it and press to complete the task. - Can be washed thoroughly, sanitized with alcohol, or boiled for hygiene. - Compact design that can be used anywhere. - Manual type, no power supply required. *For more details, please download the PDF or feel free to contact us.

• Other Slicers

The "Berteka PRO" is a multi-hand slicer for cutting food. All metal parts are made of stainless steel, and the pusher part is made of MC nylon. It is compatible with detergents, alcohol, and boiling cleaning. Additionally, there are no electronic components, making it easy and convenient to use. 【Features】 ■ Can cut into various shapes by changing attachments ■ Just place it down and push to complete the task ■ Can be washed thoroughly and is hygienic ■ Compact design that can be used anywhere ■ Manual type, no power supply needed *For more details, please download the PDF or feel free to contact us.

• Other Slicers

"Belteka PRO" is a multi-hand slicer for cutting food. Recently, the method of cutting boiled eggs crosswise has become popular. This cutting style is often seen in sandwiches that primarily contain protein. With Belteka Pro, this cutting can be done in one go. Thanks to our patented mechanism, it allows for easy and precise cutting, minimizing waste to nearly zero. The operation is very simple, making it easy for anyone to use without any prior instruction. *For more details, please download the PDF or feel free to contact us.

• Other Slicers

"Tama-tarou" is an automatic boiled egg slicer. With manual feeding, it can slice foods of different shapes, such as boiled eggs and small fruits. Additionally, it operates on a 100V power supply, making it easy to use wherever you want. You can also choose from three different slice widths with the appropriate attachments as needed. 【Features】 ■ Semi-automatic, handy type for easy portability ■ Selectable slice widths (7mm, 6mm, 5mm) ■ Wire cutting with a slip mechanism for safety in case of emergencies ■ The part that comes into contact with the boiled eggs is removable and washable ■ Cutting speed is up to 1.5 seconds per piece (approximately 2400 pieces per hour) *For more details, please download the PDF or feel free to contact us.

• Egg cracking machine
• Food Factory Equipment
• Food Cutting Equipment

In the development of convenience store products, the quality and efficiency of products using boiled eggs are important. In particular, there is a demand for reducing labor costs and food waste. Manually slicing boiled eggs can be time-consuming and labor-intensive, and it can also lead to inconsistencies in the final product and food waste. The egg slicer "Tama Taro" addresses these challenges, achieving uniform results and efficient operations. 【Usage Scenarios】 - Boiled egg sandwiches - Salad toppings - Side dishes 【Benefits of Introduction】 - Reduction in work time - Standardization of results - Decrease in food waste

• Other Slicers

In supermarket display operations, the appearance of products and efficient work are required. In particular, boiled eggs are important for their visual appeal, and slicing them to a uniform thickness enhances their value. Manual slicing can be time-consuming and labor-intensive, and it may result in inconsistencies in the final product. The egg slicer "Tama Taro" slices boiled eggs to a uniform thickness, contributing to the efficiency of display operations. 【Usage Scenarios】 - Displaying boiled eggs in the deli section - Toppings in the salad section - Preparing ingredients in the sandwich section 【Benefits of Implementation】 - Reduction in work time - Increased product value due to uniformity in finishing - Reduction in labor costs

• Other Slicers

In the delivery industry, it is important to maintain the appearance and quality of food. In particular, boiled eggs can be significantly affected by the way they are cut, and their shape may collapse during transportation. "Tama Taro" enhances the presentation of dishes by uniformly slicing boiled eggs, thereby improving the quality of service to customers. 【Usage Scenarios】 - Plating for bento and salads - Quality control for takeout menus - Reducing preparation time for ingredients 【Benefits of Implementation】 - Aesthetic appeal of plating due to uniform cuts - Increased efficiency through reduced working time - Reduction of food waste

• Other Slicers

In food support at nursing facilities, it is essential to provide meals that match the residents' swallowing abilities. In particular, boiled eggs are highly nutritious and easy to incorporate into menus, but it is important to cut them into uniform bite-sized pieces. Manual cutting can be time-consuming and labor-intensive, which can be a burden for facilities facing staff shortages. The egg slicer "Tamataro" contributes to the efficiency of food support by slicing boiled eggs uniformly. 【Usage Scenarios】 - Meal provision in nursing facilities - Preparation of dysphagia diets - Use in breakfast, lunch, and dinner 【Benefits of Implementation】 - Reduction in cooking time - Decrease in labor costs - Improvement in meal quality through uniform cutting

• Other Slicers

In the setting of hospital dysphagia diets, it is necessary to process ingredients according to the patient's condition. In particular, boiled eggs are an important source of protein, but it is crucial to slice them to a uniform thinness to make swallowing easier. Manual slicing can be time-consuming and labor-intensive, potentially reducing work efficiency. The egg slicer "Tama Taro" contributes to the efficiency of preparing dysphagia diets by slicing boiled eggs uniformly. 【Usage Scenarios】 - Cooking dysphagia diets - Preparing minced food - Serving meals to patients 【Benefits of Implementation】 - Reduction in cooking time - Improved ease of swallowing due to uniform slicing - Reduction of food waste

• Other Slicers

In the bento industry, visual appeal and uniform cuts of ingredients are essential. In particular, boiled eggs are a crucial ingredient that influences the impression of a bento, and variations in cuts can affect product quality. "Tamataro" contributes to improving bento quality by slicing boiled eggs to a consistent thickness. 【Usage Scenarios】 - Bento manufacturing lines - Food processing factories - Delicatessens 【Benefits of Implementation】 - Reduction in work time - Decrease in labor costs - Improvement in product quality - Increase in yield

• Other Slicers

In hotel buffets, it is essential to provide dishes to many customers quickly and with consistent quality. In particular, boiled eggs are a highly popular menu item that needs to be served in large quantities. Slicing them by hand is time-consuming and labor-intensive, which can lead to delays in service and inconsistencies in presentation. The egg slicer "Tama Taro" addresses these challenges by automatically slicing boiled eggs. 【Usage Scenarios】 - Hotel buffets - Breakfast services - Salad bars - Catering services 【Benefits of Implementation】 - Reduced serving time - Consistent presentation - Lower labor costs - Reduced food waste

• Other Slicers

In the food manufacturing industry, there is a demand for efficiently slicing large quantities of boiled eggs. Manual slicing can be time-consuming and labor-intensive, potentially reducing work efficiency. Additionally, there is a challenge of variability in the quality of the slices. The egg slicer "Tama Taro" was developed to address these issues. [Usage Scenarios] - Large-scale cooking of boiled eggs in food factories - Production of salads and sandwiches in delicatessens - Preparation of ingredients in school lunch centers [Benefits of Implementation] - Reduction in work time - Decrease in labor costs - Stabilization of slicing quality - Potential reduction in food waste

• Other Slicers

In the food service industry, plating requires both aesthetic appeal and operational efficiency. In particular, boiled eggs are a common ingredient in many dishes, and slicing them to a uniform thickness greatly affects the quality of the presentation. Manual slicing can be time-consuming and labor-intensive, often resulting in inconsistencies in the finished product. The egg slicer "Tama Taro" contributes to improving plating quality and reducing preparation time by enabling quick and uniform slicing. 【Usage Scenarios】 - Toppings for salads, sandwiches, ramen, etc. - Catering, buffets, takeout - Labor-saving and efficiency in the kitchen 【Benefits of Implementation】 - Reduction in plating time - Uniformity in presentation - Reduction of food waste - Decrease in labor costs

• Other Slicers

With manual supply, it is possible to slice foods of different shapes, such as boiled eggs and small fruits. Additionally, it operates on a 100V power supply, making it easy to use wherever you want. You can also choose from three types of slice widths by selecting the appropriate attachment as needed. 【Features】 ■ Semi-automatic, handy type for easy portability ■ Selectable slice widths (7mm, 6mm, 5mm) ■ Wire cutting mechanism with a slip function for added safety ■ The part that comes into contact with boiled eggs is removable and washable ■ Cutting speed is up to 1.5 seconds per piece (approximately 2400 pieces per hour) *For more details, please download the PDF or feel free to contact us.

• Other Slicers