【Useful Information】When is the best time to introduce outdoor heating equipment?

I believe that restaurants and hotels with stylish terrace seating have considered the introduction of outdoor heating equipment at least once. Here, we will organize when the best time for implementation is.
As a guideline for the timing of introducing outdoor heating equipment, our company suggests "an average daily temperature of 15°C or lower." (However, this applies to tenants operating lunch and dinner services, and if breakfast is also included, we believe that "minimum temperature" should be the indicator.)
We provide recommendations for the approximate timing of implementation by region in the related links below.

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