The M-type noodle-making machine has good absorption of noodle flour, producing uniform noodles without inconsistencies in a short time.
Cut one serving at a time while adjusting the grams, and dust with flour while adjusting the amount of powder. It has a simple design with a structure that minimizes wear and breakdown.
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basic information
【Features】 ○ Compatible with high-hydration noodles. ○ Equipped with an arm for noodle band aging. ○ Easy to move with casters. ○ Rich options including roll speed adjustment function, gyoza skin wrapping drum, and small work table. ● For more details, please contact us or refer to the catalog.
Price information
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Delivery Time
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Applications/Examples of results
- Ramen - Soba - Udon - Gyoza skin - Wonton skin
catalog（1）
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Company information
Higuchi Noodle Machine Manufacturing Co., Ltd. has been operating since 1965 in Koriyama City, Fukushima Prefecture. Through the long history we have cultivated, we have proposed and manufactured advanced products essential for noodle-making as a specialized manufacturer of noodle-making machines. At the core of our business is the fundamental stance of "developing and providing high-value-added noodle-making equipment that meets the needs of our customers in line with the times." As a manufacturer pursuing originality, we always prioritize our customers and technology, showcasing our unique technical and development capabilities, and are committed to developing our products that can contribute to the ever-changing and evolving noodle industry. Thanks to this approach, we have provided numerous unique noodle machines not only domestically but also internationally. Moving forward, we will actively advance with strong determination, like noodles, to be recognized by our customers as a "trustworthy company." We sincerely ask for your continued support.
