Laminating (hot laminating and pouch laminating)

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last updated：Jan 15, 2020

ラミネックス

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For restaurant menus and staff cards. There will be no water intrusion.

Laminating (hot laminating and pouch laminating) has a 5mm edge of film. (Transparent or matte finish) Additionally, the 5mm edge prevents water from easily penetrating. There are three types of surfaces for hot laminating: clear, matte finish, and double-sided matte. Suitable for restaurant menus, staff cards, etc. For more details, please contact us.

Related Link - http://www.e-lami.com/hot/

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【Main Features】 ○ The film extends 5 millimeters at the edge. ○ With a 5-millimeter edge, water cannot easily penetrate. ○ There are three types of hot laminate surface: clear, matte on one side, and matte on both sides. 【Other Features】 ○ 38 microns → Suitable for items that are rolled up and carried, such as maps and drawings (up to B0 size). ○ 100 microns → General laminate (up to B0 size). ○ 150 microns → For items that require a bit of stiffness, such as counter menus (up to A1 size). ○ 250 microns → For items used upright, such as pachinko start tickets (up to A3 size). ● For more details, please contact us.