We are engaged in various product development, starting with high-quality cheese mastery.
In April 1994, the revision of the Liquor Tax Law allowed for the production of craft beer across the country. It is said that there are currently around 300 craft beer companies in existence. Why can't cheese be produced without regulations? In cheese manufacturing, we mostly rely on large imported machines from Europe and other places, which results in a lack of unique regional cheeses. If we could create original cheeses and had small machines capable of supporting small-scale production... With this thought in mind, we developed our own solution and successfully brought it to market. For more details, please contact us or refer to our catalog.
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basic information
【Featured Products】 ○ Cheese Vat (100ℓ and up) → Simple operation allows for easy creation of professional-quality cheese. ○ Cheese Mixer (7kg) → Performs stable mixing (kneading) at high temperatures and consolidates the mixture. ○ High-Temperature Hot Water Tank → Automatically supplies and recovers hot water set to specific temperatures for vats, mixers, molders, etc., enabling circulation. ○ Cheese Aging Room → Maintains uniform temperature and humidity inside through convection. ○ Press Machine → Easily compresses hard cheese curds, allowing for desired shaping. ○ Butter Churn → Makes butter easily with the push of a button, with adjustable rotation speed. ○ Small Vat-kun (35ℓ compact type) for small-scale production / prototype development And many more listed. 【Other Achievements and Sales Items】 ○ Factory plant line, layout, planning, design, manufacturing, and construction ○ Food processing machinery manufacturing and equipment ○ Confectionery and bakery machinery manufacturing and equipment ○ Various boiler systems ○ Food preservation equipment and devices ○ Food raw material processing machines ○ Conveying and transportation equipment and devices ○ Air ventilation and clean equipment, piping work ○ Kitchen equipment (cooking, heating, storage, service, cleaning) ● For more details, please contact us or refer to the catalog.
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Company information
Daiseiki Co., Ltd. was established in May 1973 as a company specializing in the design, manufacturing, sales, repair, maintenance, and management of comprehensive food machinery and kitchen equipment. Since then, we have contributed to the modernization, rationalization, and labor-saving of Japan's food machinery industry through various food industry machinery and equipment, including the meat industry, seafood processing industry, prepared foods, cooked food industry, confectionery (both Japanese and Western), bread making, frozen foods, supermarkets, hotels, restaurants, and dining establishments. In recent years, as a total planner in the food processing and manufacturing equipment industry, our performance has steadily progressed year by year, and we now hold an unwavering position in the food machinery industry, continuing to advance alongside the development and completion of patented products.