The Food Environment Research Institute conducts pesticide residue testing using "the latest equipment, a wide variety of tests, and at low prices."
Residual pesticide testing has become essential for quality control in the shipment and distribution of various food products due to the strengthened regulations accompanying the introduction of the positive list system. Residual pesticide contamination occurs not only during food production but also in various contexts such as water, soil, and our immediate living environments, with diverse sources of contamination being the current situation. The impact of pesticide substances on the human body is limited, but it can be said that food that can be eaten with peace of mind is indeed that which has undergone thorough management and testing. At the Food Environment Hygiene Research Institute, we have introduced a residual pesticide testing method called "multi-component simultaneous analysis," enabling us to provide a wide variety of low-cost residual pesticide tests, which are currently utilized by hundreds of customers. 【Features】 ○ Compliant with the positive list system ○ Capable of testing for pesticides at low concentrations ○ Offering a lineup with excellent cost-effectiveness For more details, please contact us or download the catalog.
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basic information
【Features】 ○ Analysis can be conducted using the latest equipment based on your desired items → Gas Chromatograph-Tandem Mass Spectrometer (GC/MS/MS) Liquid Chromatograph-Tandem Mass Spectrometer (LC/MS/MS), etc. ○ High-quality inspections are possible with testing methods, equipment, and personnel accredited to the international standard ISO/IEC 17025:2005 ○ Introduction of a pesticide residue testing method called "Multi-Component Simultaneous Analysis Method" ○ We can provide a wide variety of low-cost pesticide residue tests ○ Currently serving over several hundred customers ● For more details, please contact us or download the catalog.
Price information
The price varies depending on the number of pesticides inspected at once. Please feel free to contact us for more details.
Price range
P2
Delivery Time
※We will report the results within 3 to 10 business days. (This may vary due to congestion.)
Applications/Examples of results
For more details, please contact us or download the catalog.
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Company information
The Food Environment Hygiene Research Institute, Inc. (Shokukan Ken) is a company that contributes to living environments and "food" with safety as its motto, creating human health and a comfortable living environment. We contribute to the production and processing of food and the improvement of food safety, realizing a social structure that can maintain people's health and a desirable living environment. We also provide strong support for the development of veterinary pharmaceuticals. Additionally, we accurately grasp livestock environments and propose improvements in hygiene management, earning strong trust from livestock farmers nationwide.