Confectionery and bakery machinery, food processing machinery, and scientific instruments: "Mixing and stirring machine"
Accumulated know-how enables improved efficiency in all mixing and stirring processes.
The "Mixing Stirrer" enables efficiency improvements in all mixing and stirring processes through its wide range of applications, capacities, diverse functions, and accumulated know-how. We offer a lineup of stirring blades tailored to the characteristics of raw materials and the purpose of stirring. We can propose stirring trajectories based on specific characteristics. By combining stirring blades and stirring trajectories, we can recommend the best mixing stirrer for your product. The central part of the container is raised in a mound shape, which helps suppress stirring accumulation. By conducting inspections based on the achievements of Shinagawa Industrial, we have a proven track record of deliveries to various industries regarding the gap (clearance) between the container and the stirring blades. 【Features】 ○ A wide variety of stirring blades ○ Shinagawa's unique stirring trajectories ○ Container shape that suppresses stirring accumulation ○ Clearance settings based on proven results For more details, please contact us or download the catalog.
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basic information
【Lineup and Features】 ○ Mixing Stirrer NDM(V) Type → A high-performance mixing stirrer with excellent cleaning properties and contamination prevention features. → A type that adds contamination prevention features to the DM type. ○ Mixing Stirrer XDM(V) Type → A high-performance stirrer with excellent operability. → Equipped with a stepless speed changer that can be used at appropriate rotation speeds according to the raw materials. → A type that enhances the flexibility of the rotation speed setting function of the DM type. ○ Mixing Stirrer DM(V) Type → A basic model that is particularly popular among the mixing stirrer series. → Ideal for mixing substances with a large mixing ratio and those with different specific gravities. ○ Mixing Stirrer AM(V) Type → A high-performance mixer equipped with a flexible rotation speed adjustment function. ○ Mixing Stirrer LM Type → A lift-type stirrer suitable for medium-capacity mixing and stirring tasks. ○ Mixing Stirrer FM Type → A lift-type stirrer suitable for handling powders and viscous materials with low specific gravity and large volume. ○ Mixing Stirrer MM Type → A lift-type stirrer suitable for large-capacity mixing and stirring tasks. ○ Twin Servo Mixer STM Type → A mixing stirrer that allows setting of arbitrary stirring trajectories. ● For more details, please contact us or download the catalog.
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Applications/Examples of results
**Main Uses** ○ Physical and Chemical Pharmaceuticals → Electronic materials, metals, non-metals, ceramics, cosmetics, chemical raw materials, synthetic resins, powder metallurgy, battery materials, pharmaceuticals, semiconductors, paints, precision abrasives, etc. ○ Food → Traditional Japanese sweets, gyoza filling, chocolate dough, egg soboro, donut dough, bonito kelp, seafood delicacies, furikake, cookie dough, choux pastry, etc. For more details, please contact us or download the catalog.
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Company information
In today's world, where diversification, complexity, and high quality are rapidly advancing across all industries, there is something we want to hold onto without change, no matter what era of transformation comes—it's the warmth of the heart. Cutting-edge technological innovations and the exploration of next-generation "food" are both created by the heart. It is also the heart that brings them to life. Shinagawa has proudly embraced the warmth of the heart for nearly a century. With a focus on confectionery manufacturing machines and food processing machines, along with scientific and industrial machinery, we have received high acclaim nationwide. When passionate people with warm hearts come together, accumulating experience, know-how, and sincere sales achievements, we can make significant progress together, expanding possibilities beyond imagination. Let's embark on a future of more environmentally friendly "scientific technology" and warmer "food"—this is our dream at Shinagawa.