A slicer with a unique "Maruhales" structure that dramatically enhances operability and product strength.
The "Slicer" is a machine that slices meat thinly. While many conventional machines from other companies use round blades or cleaver blades, Nihon Carrier Industry uses a band knife (a strip-shaped knife) with excellent cutting performance. For 40 years, we have been accumulating field information and reflecting it in our machine process systems. With the latest technology in food processing, we achieve unprecedented product creation. 【Features】 ○ Unique "Maruhales" structure that dramatically enhances operability and product strength ○ Remarkable improvement in product strength ○ Operating efficiency that takes profitability into account ○ Overwhelming raw material yield ○ Significant improvement in safety For more details, please contact us or download the catalog.
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【Series Lineup】 ○ For Easy Plating: "AXD-321" → Just plate as is for a beautiful finish → Gently retrieves sliced meat onto the conveyor using a unique transfer roller ○ For Folding: "AZ-341" → Efficient bending and scaling → Can slice two pieces of raw material simultaneously and fold them into scales ○ For Small Cuts and Trimmings: "AX-321" → For large raw materials or small cuts and trimmings → Suitable for slicing large raw materials like beef round or packing a lot of trimmings ○ For Grilled Meat + Pork Loin: "AXY-201" → Scaling without folding → Despite being the smallest design in the series, it can be used for a wide range of applications ○ For Grilled Meat + Pork Belly: "AXY-300" → Slices the whole belly at the fastest speed in the series → Has the fastest processing capability in the series at 100 cuts per minute for slicing belly ● For more details, please contact us or download the catalog.
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【Purpose】 ○ A machine for slicing (cutting) meat thinly. ● For more details, please contact us or download the catalog.
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In October 1970, Japan Career Industry was born in Matsuyama City, Ehime Prefecture. Since its founding, we have been committed to the goal of "capturing the needs of the food industry and continuously creating food machinery that exceeds those expectations" by developing new technologies. In our early days, we developed a plate knife for choppers called "Permanent Puna." With dramatically improved durability, it became a huge hit with the catchphrase "Ten times the price, a hundred times the longevity." This phrase inadvertently encapsulates our current stance. It reflects our desire to deliver confident products, into which we have poured all our efforts in development and research, at a fair price that corresponds to that effort, allowing our clients to gain significant benefits that exceed the price. This has been our approach in the past and will continue to be in the future. We will pursue true customer satisfaction by dedicating ourselves to research and development without any compromise.