Accurate measurement with a digital counter! A system for producing and packaging noodles.
The "U.T.500 model" is a ball-making and packaging system that forms noodles cut by a measuring machine into balls using a ball-making machine, aligns 1 to 5 balls, and then packages them using a diagonal packaging machine. It can produce balls of noodles weighing between 100g and 170g. The measurement is performed with a digital counter on the ball-making machine, ensuring minimal error. The packaging machine adopts a compact diagonal packaging method using a reverse pillow style. It is capable of packaging not only Chinese noodles but also Japanese soba and udon. 【Features】 ■ Accurate measurement with a digital counter ■ Produces noodle balls weighing 100g to 170g ■ Aligns and packages the desired number of packs (1 to 5 balls) using an alignment device ■ Adopts a compact diagonal packaging method using a reverse pillow style ■ Also available in a small ball (60-110g) specification For more details, please refer to the catalog or feel free to contact us.
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【Specifications】 ■ Capacity: Up to 40 meals/min (8 bags when using 5-meal packs) ■ Control method: Digital counter, inverter ■ Ball forming method: Rotating roller, air cylinder ■ Power: Approximately 2.57 kW (including packaging machine) ■ Packaging machine: Printing device is optional *For more details, please refer to the catalog or feel free to contact us.
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Toyoseisakusho Co., Ltd. has been involved in a wide variety of machines, including noodle-making machines for udon, soba, and ramen, as well as machines for producing fresh wrappers for gyoza, wonton, and shumai, among others. Since its founding, we have continuously challenged ourselves to provide new awareness, new technologies, and new values without being constrained by common sense or preconceived notions, in order to respond to the changes of each era and meet our customers' needs and expectations. As part of this effort, the development of a groundbreaking grinding machine capable of providing valuable powders in the field of powdered materials, which is the source of flour, has made a series of powdering systems possible.