Concentrating the umami components of seawater and seaweed!
"Rich Type" is a type of seaweed salt from Awaji Island, characterized by its rich umami flavor and brown color. It has received positive feedback for its rich umami, and we offer a large capacity type of "1kg" as well as small quantity types of "2g, 2g×200, and 1g." Additionally, we have a variety of other seaweed salts available, so please feel free to consult us. [Features] - Rich umami - Brown color - Various capacities available *For more details, please refer to the catalog or feel free to contact us.
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【Lineup】 ■1kg ■2g ■2g×200 ■1g *For more details, please refer to the catalog or feel free to contact us.
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Applications/Examples of results
【Uses】 ■Hotels ■Food service industry ■Prepared foods ■Bento boxes, etc. *For more details, please refer to the catalog or feel free to contact us.
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Tada Philosophy Co., Ltd. is a company primarily engaged in the manufacturing and sales of seaweed salt, as well as the sales of functional food ingredients and products. Our flagship product, "seaweed salt," is produced using a traditional Japanese method that involves using ash from burnt seaweed (ash salt) as a primitive salt-making technique. Please feel free to contact Tada Philosophy for any inquiries.