Safe health materials made solely from seaweed! They are utilized across a wide range of industries.
"Ina Kanten" is a commercial-grade agar that can be selected with precision according to its intended use. Our company is committed to strict quality control and has been working on the development of entirely new manufacturing technologies and equipment, as well as the development and import of raw seaweed, to produce agar with properties suitable for each specific application. We also offer granulated agar that has no powderiness and excellent dispersibility. 【Features】 ■ Safe ■ High dietary fiber content ■ Gel strength ■ High sol viscosity *For more details, please refer to the catalog or feel free to contact us.
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basic information
【Usage】 ■General Use Filling, tsukudani, paste-like foods, corned beef, canned seafood, artificial feed, semi-dry sweets, jelly beans ■For Japanese Sweets Neri yokan, Japanese-style jelly, nishikigama, mizu yokan, kanten candy, filling ■For Japanese Sweets (Flake Type) Premium Japanese sweets ■For Tokoroten Colorless tokoroten, seaweed-colored tokoroten (brown type, green type) ■Instant Dissolving Kanten Confectionery, dairy products, paste-like foods, beverages *For more details, please refer to the catalog or feel free to contact us.
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Applications/Examples of results
【Other Uses】 ■ Ultra Agar ■ Dairy Industry ■ Super High Viscosity Agar ■ Mitsumame Canned Products, etc. *For more details, please refer to the catalog or feel free to contact us.*
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Company information
Ina Shokuhin Kogyo Co., Ltd. started its business as a manufacturer of agar for commercial use and has continuously pursued the development of new applications and technologies for agar as a research-oriented company. As a result, it has grown into a comprehensive gelling agent manufacturer, not limited to agar alone. Please leave all matters related to agar products to us.