Is the superfruit "Kamu Kamu" making a comeback? An explanation of its features and how to obtain it!

Natural vitamin C contains about 3000mg per 100g of juice and is also rich in polyphenols. Our company can ensure stable supply.

"Kamukamu" is a plant native to the Amazon region of South America, belonging to the Myrtaceae family. It contains about 60 times the natural vitamin C of lemons and about twice that of acerola, along with polyphenols, which are antioxidants found in more than seven times the amount present in red wine. Local people have consumed it for a long time for its benefits in preventing skin roughness, colds, constipation, obesity, diabetes, and high blood pressure. Our product is made from straight fruit juice, ensuring high nutritional value and delivering the essence of the Amazon's nature. 【Features】 - Contains about 60 times the natural vitamin C of lemons and about twice that of acerola - Contains more than seven times the polyphenols, which are antioxidants, found in red wine - Very high oxygen radical absorbance capacity (ORAC) - Each fruit is about 20-30mm in diameter and weighs around 10g - When fully ripe, it has a beautiful deep red color *For more details, please refer to the PDF document or feel free to contact us.

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