Just put the powder or liquid into a sealed container and close the lid, then simply set it on the mixing machine. Achieve both labor reduction and quality stability at the same time. *Case study collection gift.
To streamline the processes of mixing ingredients, dispersing unevenness, and seasoning in food manufacturing sites. ● Current manual labor is heavy "Shaking bags or containers by hand," "Rubbing seasoning into meat," etc. ⇒ Improvement of work efficiency and work environment ● Want to mechanize but not considering the introduction of large equipment ⇒ Can be introduced at low cost as it is a product for general industry! ※ Food-specific all-stainless steel specifications can also be produced. 【Features】 ■ Prevents foreign matter contamination Sealed container + no stirring blades significantly reduces the risk of contamination. Sealing prevents material scattering, keeping the work environment clean. ■ Does not crush the shape of food materials (such as tea leaves and sesame) Since no spatula or blades are used, even easily crushable materials can be mixed "like shaking a bag by hand." ■ Can be used for multiple processes with one machine 1. Mix raw materials 2. Soak in broth or sprinkle flavor powder ■ Significantly reduces mixing and stirring time! Tea leaf mixing: 5 minutes → 1 minute, reduced by 4 minutes! Pancake mix: 20 minutes → 4 minutes, reduced by 16 minutes! Sesame/seasoning: 30 minutes → 1 minute 20 seconds, reduced by 28 minutes! ※ For examples and strengths of the mixing machine, please download the catalog or feel free to contact us.
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basic information
● It can be mixed with 70% of the container's capacity, making it efficient! Example: For a 100L tank, 70L can be mixed (about 35kg of flour). For a 20L tank, 14L can be mixed (about 7kg of flour). * The mixing man has recommended a filling rate of 70% since its launch.
Price range
Delivery Time
※The mass-produced standard model will be available from the 3rd.
Applications/Examples of results
"Case Studies in Problem Solving" ■ Seasoning for Fried Chicken ■ Protein ■ Powdered Soup Stock ■ Matcha Brown Rice Tea ■ Pancake Mix ■ Roasted Soybean Flour and Sesame ■ Sesame Salt ■ Flavoring for Konjac (in preparation) ■ Settled and Dispersed Ground Sesame (in preparation) ■ Green Tea with Matcha (in preparation) ■ Ground Sesame and Seasoning (in preparation) ■ Okonomiyaki Flour and Chijimi Flour (in preparation)
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Company information
I am confident that the widespread use of our products across various fields is proof that the process of mixing is actually required in a very broad range of applications. Perhaps many in the manufacturing industry have been unable to use traditional mixers (commonly known as paddle-type mixers) due to reasons such as "not mixing uniformly" or "the product loses its value if the particles break," and are still forced to rely on labor-intensive mixing that requires time and effort. I believe our products can significantly reduce the "human and time costs of mixing" for such customers. Misugi has years of expertise in mixing, and we possess the technical capabilities to meet the needs of each customer. I recommend consulting Misugi about the processes you believe cannot be solved by machines.
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