Analyze foreign substances mixed in food! We identify the types of substances, insects, and mold.
At the Japan Food Function Analysis Institute, we analyze foreign substances mixed in food using FT-IR, microscopes (stereo, optical, polarized), and other methods. "If foreign substances are mixed in the product and I don't know what to do." "I want to confirm what has been mixed in." If you are facing such issues, please give us a call first. The routes of foreign substance contamination and the contaminants themselves vary. After a thorough discussion, we will propose inspection items tailored to your needs. [Inspection Overview] ■ Foreign Substance Inspection - Insect Identification Inspection - Mold Identification Inspection ■ Odor Analysis - Decay odor, mold odor, rancid odor, thinner odor, chemical odor, chlorine odor, solvent odor, oxidation odor, deterioration odor, etc. *For more details, please refer to the PDF document or feel free to contact us.
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【Flow from Request to Report】 ■Confirmation of Request ↓ ■Arrival of Sample ↓ ■Start of Testing ↓ ■Confirmation of Payment ↓ ■Preparation of Report ↓ ■Sending Preliminary Report ↓ ■Mailing of Original Results Report *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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The Japan Food Function Analysis Institute Co., Ltd. provides food inspection services, primarily conducting tests and setting expiration dates, analyzing nutritional components, and analyzing and inspecting foreign substances. We take our clients' requests seriously and strive to be a contract analysis organization that contributes to society by ensuring "thoughtful and attentive service," "easy-to-understand proposals," "rapid and highly accurate inspections and analyses," and "user-friendly pricing."
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