We will analyze and quantify the vitamins contained in food that are essential for maintaining health.
The Japan Food Function Analysis Institute analyzes various vitamins. Vitamins cannot be synthesized at all in the body, or sufficient amounts cannot be synthesized. We analyze and quantify the essential vitamins contained in food for maintaining health. Using high-performance liquid chromatography, we quickly report analysis results in accordance with official methods (Food Sanitation Inspection Guidelines). [We respond to requests such as the following] ■I want to know the amount of vitamin A in carrots. ■I want to know the amount of vitamin B in spinach. ■I want to know the amount of vitamin C in tea. ■I want to know the amount of vitamin D in dried shiitake mushrooms. ■I want to know the amount of vitamin E in salad oil. ■I want to know the amount of vitamin K in milk. ■I want to confirm the amount of vitamins to be highlighted. *For more details, please refer to the PDF document or feel free to contact us.
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【Flow from Request to Report】 ■Confirmation of Request ↓ ■Arrival of Sample ↓ ■Start of Testing ↓ ■Confirmation of Payment ↓ ■Preparation of Report ↓ ■Sending Preliminary Report ↓ ■Mailing of Original Results *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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The Japan Food Function Analysis Institute Co., Ltd. provides food inspection services, primarily conducting tests and setting expiration dates, analyzing nutritional components, and analyzing and inspecting foreign substances. We take our clients' requests seriously and strive to be a contract analysis organization that contributes to society by ensuring "thoughtful and attentive service," "easy-to-understand proposals," "rapid and highly accurate inspections and analyses," and "user-friendly pricing."
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