We will incorporate your company's oil measurement method into the device, allowing for more accurate measurements!
"Rekkameal" is a device that measures and quantifies the quality of oil using electricity, assessing the degree of oil degradation. It quantifies and records the degradation level of oil (acid value, color) during frying operations, allowing for proper management of the oil. By managing the oil appropriately, it contributes to the safety of food processing, the quality of the finished product, and cost reduction. 【Features】 ■ Measures oil degradation electrically ■ The degradation measurement method of the device is custom-made ■ Continuous measurement in real-time is possible ■ Measurement values are recorded on an SD card ■ Eco-friendly and cost reduction are achievable *For more details, please feel free to contact us.
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At Kusunoki Kitchen Co., Ltd., we develop and sell oil smoke removal devices, oil deterioration measurement devices, and cooling sediment filtration devices for companies struggling with oil issues. Please consult us regarding plant foodless fryer systems.
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