Examples of Utilizing a Multipurpose Stirring Device for Pickling Salt Preservation and De-salting Operations
Significant reduction in processing time and effort! Effective for salting and de-salting pickles and other items.
We will introduce examples of the utilization of the multipurpose stirring device "Shiomaru." By using this device in the pickling manufacturing process, significant time reductions can be achieved in the salting and desalting operations. Compared to conventional methods, there is no need for weights, sprinkling salt, or changing the pickling solution. It can salt 500 kg in 3 days. 【Features】 ■ Significant time reduction in salting and desalting operations ■ Major reduction in processing time and labor *For more details, please refer to the PDF materials or feel free to contact us.
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【Effects of Salting and Desalting (Excerpt)】 <Salting (for pickling materials)> ■Ingredients: Daikon radish ■Weight of ingredients: 30kg to 500kg ■Required time: 72 hours (3 days) ■Salt concentration (ingredients): 0% ⇒ 20% *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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At Ishimura Industrial Co., Ltd., we mainly undertake can manufacturing and plant construction, as well as stainless steel processing and welding. Additionally, we also develop, manufacture, and sell original products such as the wooden fuel stove "CRAFTMAN" series.