Enjoy the arrival of the leisure season! We are featuring how to use super hypochlorous acid outdoors!
This document is the 13th issue of "HSP NEWS" published by HSP Corporation in April 2013. It features articles such as "Introduction of New Facilities for the Super Hypochlorous Acid Water System," "The Leisure Season is Here! How to Use Super Hypochlorous Acid Water Outdoors," and "How HSP Employees Use It." Everyone, please take a look. [Contents] ■ Introduction of New Facilities for the Super Hypochlorous Acid Water System ■ The Leisure Season is Here! How to Use Super Hypochlorous Acid Water Outdoors ■ How HSP Employees Use It ■ Trivia about Super Hypochlorous Acid Water *For more details, please refer to the PDF document or feel free to contact us.
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HSP has consistently focused on the weakly acidic hypochlorous acid water solution "Super Jiamizu" system for 20 years since its founding. Sodium hypochlorite, widely used in food and medical settings, is an excellent disinfectant, but by adjusting the pH to a weakly acidic level through proprietary technology, we have succeeded in enhancing its effectiveness while reducing adverse effects on people and the environment. Today, the world is struggling to find solutions in the face of threats from resistant bacteria and new strains of viruses. "Super Jiamizu" is gaining attention not only in the food, medical, and welfare sectors but also in various other fields, with generating devices operating in over 600 facilities and businesses both domestically and internationally. We have specialized teams in sales, research and development, manufacturing, design and construction, and maintenance, and we strive to respond promptly to ensure that everyone can use Super Jiamizu with confidence.