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This document is the 22nd issue of "HSP NEWS" published by HSP Corporation. It features articles such as "Are there a lot of germs in humidifiers during winter? Safe humidification with super hypochlorous acid for disinfection and deodorization," as well as "HSP wins the Grand Prize at the National Conference on Building Environment Management" and "How HSP employees use it: Part 10." Everyone, please take a look. [Contents (excerpt)] ■ Are there a lot of germs in humidifiers during winter? Safe humidification with super hypochlorous acid for disinfection and deodorization ■ HSP wins the Grand Prize at the National Conference on Building Environment Management ■ Conference presentations and publication information ■ How HSP employees use it: Part 10 ■ Bacteria and virus trivia: Be cautious of the new norovirus! *For more details, please refer to the PDF document or feel free to contact us.
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HSP has consistently focused on the weakly acidic hypochlorous acid water solution "Super Jiamizu" system for 20 years since its founding. Sodium hypochlorite, widely used in food and medical settings, is an excellent disinfectant, but by adjusting the pH to a weakly acidic level through proprietary technology, we have succeeded in enhancing its effectiveness while reducing adverse effects on people and the environment. Today, the world is struggling to find solutions in the face of threats from resistant bacteria and new strains of viruses. "Super Jiamizu" is gaining attention not only in the food, medical, and welfare sectors but also in various other fields, with generating devices operating in over 600 facilities and businesses both domestically and internationally. We have specialized teams in sales, research and development, manufacturing, design and construction, and maintenance, and we strive to respond promptly to ensure that everyone can use Super Jiamizu with confidence.
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