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At the Moriyama Environmental Science Research Institute, we conduct "Norovirus Testing" to support food risk management. Norovirus infections can occur with a very small amount of the virus (approximately 10 to 100 particles) and are said to be highly contagious. If there is one infected person in a workplace or group, there is a risk of secondary infections and contamination of food. We offer three delivery plans: the fastest "Express Delivery" for result reporting, as well as "Kit Express Delivery" and "Standard Delivery." In any plan, results can be reported immediately via email or fax after the test is completed. 【Recommended for】 ■ Food service center and cooking facility staff ■ Staff who may come into contact with food, such as those involved in plating and serving ■ Those who want to get tested as a precaution due to infections in the surrounding area *For more details, please refer to the external link page or feel free to contact us.
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【Flow from Application to Result Report】 1. Application 2. Receipt of Test Kit 3. Sample Collection (Stool Sample) 4. Return of Test Kit 5. Payment 6. Receipt of Results *For more details, please refer to the external link page or feel free to contact us.
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For more details, please refer to the external link page or feel free to contact us.
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Morioka Environmental Science Research Institute, Ltd. supports a wide range of clients, including food manufacturers, restaurants, supermarkets, building management companies, hotels, and inns, in terms of hygiene management. We aim to provide our clients with "peace of mind" and "safety," continuously offering high-quality information and analysis services as part of our offerings. Please feel free to contact us if you have any requests.