Food additive "Beltron"

A sweetener formulation (stevioside) that exhibits a sweetness profile closest to sugar among natural sweeteners.

"Beltlon" is a stevia product primarily composed of the sweet component "stevioside," extracted and purified from the leaves of the perennial plant "Stevia rebaudiana Bertoni," which belongs to the Asteraceae family. It does not undergo browning due to heat or fermentation by microorganisms, similar to sugar. Additionally, it is stable against changes in pH. [Uses] ■ Soft drinks: By replacing 20% of sugar with Beltlon, it is possible to eliminate the cloying sweetness of total sugars and achieve a refreshing taste. ■ Frozen desserts: It helps to lower the freezing point, resulting in a refreshing sweetness. ■ Pickles: It can be widely used in various agricultural products such as soy sauce pickles, salt pickles, vinegar pickles, and seafood products. ■ Diet foods: Stevioside is considered to be almost calorie-free and can be used as a sweetening ingredient in diet foods. *For more details, please download the PDF or feel free to contact us.

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