Case study of introduction to a famous conveyor belt sushi wholesale business: Vacuum-packed salmon fillets.

Introduced to various famous conveyor belt sushi restaurants! Immediately cooled and packed after vacuum sealing, then shipped out in refrigerated vehicles!

A famous conveyor belt sushi wholesaler is vacuum packing the fish that serves as the ingredients for sushi, with the aim of delivering it to secondary processing factories while maintaining cleanliness and freshness. To achieve this, our horizontal belt vacuum packaging machine 'MDX-1200-900 model' was introduced. After the introduction, the fish can be immediately cooled and packed into boxes after vacuum sealing, allowing for immediate shipment in refrigerated vehicles. Since vacuum packing is used, it prevents oxidation, suppresses general bacteria, and maintains freshness by avoiding contact with outside air. [Case Study] ■ Background - Delivering to secondary processing factories while maintaining cleanliness and freshness. ■ Benefits of Introduction - Vacuum packing prevents oxidation, suppresses general bacteria, and maintains freshness by avoiding contact with outside air. *For more details, please refer to the PDF document or feel free to contact us.

Food Packaging MachineryVacuum Packaging Machine