Case study of introduction to a famous prepared food manufacturing company: Vacuum-packed side dishes and school meals.

Introduced to a certain famous prepared food manufacturing company! After vacuum sterilization, it is stored in refrigeration or frozen, and only the necessary amount is shipped!

A famous prepared food manufacturing company vacuum packs side dishes for school lunches and general consumers, which are then transported to various facilities and stores in a vacuum-sterilized state. To achieve this, our two-stage vertical vacuum packaging machine 'MDZ-1000-500 model' was introduced. After the introduction, products can be refrigerated or frozen after vacuum sterilization, allowing for shipping only the necessary amounts. Since vacuum sterilization packaging is used, long-term storage is possible, general microbial growth is suppressed, and freshness is maintained by avoiding contact with outside air. [Case Study] ■ Background - Products are transported to various facilities and stores in a vacuum-sterilized state. ■ Benefits of Introduction - Long-term storage is possible due to vacuum sterilization packaging, general microbial growth is suppressed, and freshness is maintained by avoiding contact with outside air. *For more details, please refer to the PDF document or feel free to contact us.

Food Packaging MachineryVacuum Packaging Machine