Fruit juice powder without food additives
Lemon juice has been powdered using the spray-drying technology of Toyotama flavoring. It is equivalent to a concentration ratio of 5.0 times and is an ideal ingredient for flavoring in confectionery, baking, and powdered beverages. Since it is powdered using only juice and dextrin, it expands the variety of flavoring for the final product and can be used in various applications. <Composition> Dextrin: 70% Lemon juice: 30% (as solid content of juice)
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basic information
<Composition> Dextrin: 70% Lemon juice: 30% (as juice solids)
Price range
P1
Delivery Time
P3
Applications/Examples of results
Sweets, powdered drinks, protein, smoothies, etc.
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Company information
Toyotama Spice Co., Ltd. has been engaged in the manufacture and sale of various flavors, natural extracts, agricultural processed products, food additives, and pharmaceutical and electronic industry intermediates since its establishment in 1925. We have developed our technology and know-how centered around flavors into various fields, and we also have extensive experience in the production and sale of functional extracts and their powdered products in the field of natural extracts. We are recognized for our reliable quality control and stable supply, and we receive many requests for contract manufacturing. Additionally, our wholly-owned subsidiary, Toyotama Health Foods Co., Ltd., is the leading manufacturer of health food ingredients in Japan for the sales volume of mulberry leaf extract powder, which is used for anti-hyperglycemia and diet products. The entire Toyotama Group is capable of meeting a wide range of customer needs, from fragrance proposals to the provision of health materials.
