It feels like hiring a half-cooked craftsman! Compared to manual work, the time from measuring to cooking completion is faster!
We would like to introduce a case where a "Rice Robot" was introduced at an eel restaurant in Isahaya City, Nagasaki Prefecture. It feels like hiring a semi-cooked rice artisan. Compared to manual work, the time from weighing to cooking completion is faster. "We have received feedback that the work is accurate, and it works without complaints, which is very good, and it has helped us reduce labor costs." 【Case Study】 ■ Product Introduced: Rice Robot ■ Model: KR721NA ■ Background for Introduction: Reduction of labor costs, improvement of quality ■ Delivery Period: June 2014 * For more details, please contact us via the [Ipros Urban Development Site] or [Special Site]. * If you are viewing the manufacturing, pharmaceuticals, or food technology site, we kindly ask you to download the catalog from the [Special Site].
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As "rice experts," we provide a higher level of "deliciousness." Through rice, we contribute to the improvement of food culture by considering the future of kitchens and ensuring customer satisfaction.