We deliver custom-made processed products from the Oze Takahara Plateau!
Our company provides delicious private brand products and meat products with high technical skills cultivated in the natural environment of the Oze-Bokuzan Plateau, which is suitable for meat processing. We are equipped to meet various cooking needs and can ensure a stable supply of products, and we also accept inquiries for "as much as needed, when needed." Please feel free to contact us with your requests. 【Our Strengths】 ■ World-recognized craftsmanship ■ Primary processing of vacuum cooking ■ Customizable in both taste and shape ■ Capable of meeting diverse cooking needs ■ Possible for both small and large lots, etc. *For more details, please download the PDF or contact us.
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basic information
【Equipment Owned】 ■ Jet Oven ■ Continuous Deep Draw Vacuum Packing Machine ■ Steam Convection Oven ■ Rotary Vacuum Packing Machine ■ 1 Unit of Air Jet Smokehouse by Reich ■ Direct Fire Rotary Kettle ・80×1 ・140×1 ■ Proton Freezer ■ 350L Vacuum Tumbler by Heneken, Germany ■ Kura Ban Aging Chamber *For more details, please download the PDF or contact us.
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For more details, please download the PDF or contact us.
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Company information
Our company has grown as a food processing facility recognized by major food manufacturers, luxury hotels, and department stores, even by customers with strict standards for taste. Our president, Yumoto, is a master of ham and sausage known in Japan, having won the Gold Star Award (the highest award) for prosciutto at the International Vocational Competition in the Netherlands, allowing us to offer authentic development and proposals from a craftsman's perspective. Please feel free to contact us if you have any requests.