Achieving compactness and high cost performance!
"Magica" is an electric pasta machine that can perform the entire process from mixing to pasta extrusion fully automatically. It can extrude 1,400g of short or long pasta at a time. It is a powerful yet compact machine that doesn't take up much space. Additionally, we offer on-site demonstration services for restaurants. Please feel free to contact us if you are interested. 【Specifications】 ■ Flour capacity: 1kg ■ Pasta production rate: approximately 3kg/h (mixing & extrusion) ■ Size: Width 12cm–26cm × Depth 47cm + 7cm (extrusion tube part) × Height 25cm ■ Total weight: 24kg ■ Electric motor: 370W (100V/50-60Hz) *For more details, please download the PDF or feel free to contact us.
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We were established in 2003 as the only distributor of Bottene, an Italian manufacturer of fresh pasta machines, in Japan. Bottene was founded in Italy in 1805 and is known for inventing the first manual extruder fresh pasta machine, the "Torkio," about 150 years ago. Bottene also manufactures electric fresh pasta machines capable of producing various shapes of pasta, which are loved by many Michelin-starred chefs. In addition to fresh pasta machines, we offer a wide range of products that allow you to create original fresh pasta by hand. Moreover, our offerings are not limited to fresh pasta manufacturing products. We also sell slicers for prosciutto and salami. In particular, the slicer we handle is called the "Ferrari of slicers," the flywheel ham slicer Volano, which makes great use of mechanical engineering. We also offer a wide range of products for Italian restaurants and other restaurants, as well as for individuals, including mixers for pizza and gelato machines. If you are looking for Italian products that we do not carry, please feel free to consult with us.
