The product size is 150φ to 230φ (standard 200φ)! They come out one by one on the conveyor.
The "HT-15CN" is a crepe forming machine that bakes a mixed batter of eggs, milk, flour, sugar, etc., into round or strip shapes. The batter fed into the hopper is sent to the batter tank by a gear pump. The batter is then scooped up by a transfer drum as it rotates and is evenly spread thinly onto a heated drum for baking. The baked thin crepes are removed from the heated drum by a scraper and come out one by one on a conveyor. 【Features】 ■ Bakes mixed batter into round or strip shapes ■ Sends batter fed into the hopper to the batter tank via a gear pump ■ Evenly spreads the batter thinly onto the heated drum for baking ■ Baked thin crepes are removed from the heated drum by a scraper *For more details, please refer to the PDF materials or feel free to contact us.
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basic information
【Specifications】 ■Production capacity: 900 pieces/hour ■Product size: 150φ to 230φ (standard 200φ)・Thickness 0.4 to 1.2mm ■Machine size: 920×680×1,700mm (W×L×H) ■Power consumption: 9.5kW *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Company information
Daiei Giken Co., Ltd. has been producing various food forming machines, including spring roll forming machines, gyoza forming machines, and shumai forming machines, since its establishment in 1970, when mechanization was difficult. To meet our customers' needs, we have established a consistent system for design, development, and production in-house, carried out by highly skilled staff. Additionally, by providing thorough aftercare and continuously striving for technological advancement, our food forming machines are now exported to countries around the world. Moving forward, our food forming machines will continue to evolve to deliver "deliciousness" to everyone.