It is a meat processing factory specification dicer.
By simply changing the blade, you can perform cuts of various sizes. The yield is good as it cuts in one go, minimizing drip loss. Additionally, belt replacement is easy and can be washed with water. It is equipped with a magnetic bar to enhance safety. We will propose specifications tailored to the user.
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basic information
Anyone can change the settings such as cutting width on the LCD panel. It can be set in increments of 0.1 mm from 0.2 mm to 9 mm. It also has casters, making it easy to move. For more details, please contact us or download the catalog.
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We have a track record of implementation at major meat processing plants.
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Company information
The needs at the forefront of food processing, where deliciousness is constantly pursued with rigor, are indeed diverse. Delving into the usability of food processing equipment and facilities is nothing but a matter of how to respond to individuality. At Takahashi, we not only provide equipment and facilities tailored to the characteristics of food ingredients and processing methods, but we also actively propose original specifications that reflect detailed customer requests. We have made various cuts possible, including slicing, dicing, julienne, ring cutting, diagonal cutting, baton cutting, cubing, chiffonade, wavy cutting, fixed-length cutting, scoring, shredding, and mincing. We have long been involved in creating many one-of-a-kind machines that are truly unique in the world. Takahashi supports the deliciousness of food through the power of technology. Experience our technical capabilities through Takahashi's "proposal power," which can respond meticulously to each of your needs.