Improving production efficiency and further stabilizing quality! Introducing jet ovens for snack manufacturing.
We would like to introduce a case study of Inoue Foods Co., Ltd., which has implemented our jet oven. It was considered that small sardines could fall through the mesh of standard conveyor nets, so we equipped a conveyor net with a mesh opening of 7mm by changing its shape. This product efficiently bakes food by jetting hot air from above and below the ingredients. As a result of the implementation, the baking time has been reduced to about half of the conventional time. Additionally, since food can be placed on any part of the conveyor and baked uniformly, the quality remains stable. 【Case Overview】 ■ Company Name: Inoue Foods Co., Ltd. ■ Location: Nishi Ward, Kobe City ■ Business Activities: - Manufacture and sale of snacks and delicacies, manufacture and sale of tsukudani, manufacture and sale of frozen foods for business use - Import and sale of seafood ■ Implemented Product: Jet Oven (FGJOA50NR) *For more details, please refer to the related links or feel free to contact us.
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【Implementation Results (Excerpt)】 ■ Social Medical Corporation Aikukai Fukuda Hospital ■ Hotel Kaneyamaen *For more details, please refer to the related links or feel free to contact us.
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Bringing the voice of our customers into our products... The power of Fujimak to shape ideals. In our various operations including proposals, development, manufacturing, logistics, construction, and support, we listen to our customers' opinions and requests about our products, and we incorporate their valuable feedback into product development. We deliver ideal kitchen equipment to a wide range of customers in various industries both domestically and internationally every day.
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