Achieving high thermal efficiency! An energy-saving combustion system that also considers the working environment.
This product is a gas fryer that improves thermal efficiency and energy saving through a stagnant combustion method. Based on the bow-shaped frying theory, it manages the oil temperature at three points: beginning of frying, during frying, and end of frying. By frying ingredients at the appropriate temperature, delicious fried foods that are crispy and juicy are achieved. 【Features】 ■ Improved thermal efficiency and energy saving with stagnant combustion method ■ Temperature control based on bow-shaped frying theory ■ Beautiful frying results with transport and submerged nets and a caterpillar conveyor ■ Significant improvement in the working environment with a foodless system ■ Comprehensive safety devices ■ Easy operation with a touch panel
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【Continuous Flow Combustion Gas Fryer】 Ideal for school lunch centers / also suitable for large-scale cooking. By adopting a continuous flow combustion method, it achieves high thermal efficiency. It minimizes the amount of oil used and increases the turnover rate of fresh oil. By managing the oil temperature at three points—beginning, during, and end of frying—ingredients are fried at the appropriate temperature, resulting in crispy, juicy, and delicious fried foods.
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The deliciousness of Japan. It is not just the food for special occasions, but the deliciousness that supports our everyday lives, on sunny days and on days that are not. Familiar flavors and warmth at home, at school, and at convenience stores. Asahi Sōsetsu, based on the technology cultivated over many years, contributes to the manufacturing and development of safe and secure food, while combining technology and ideas with consideration for the environment. From the development and design of food processing and cooking machinery to the construction of production lines, we strive to create machines with "deliciousness" as the central measure.
