Engineering construction utilizing extensive achievements and experience! Building an optimal production line.
At Nichimou Co., Ltd., we handle a variety of food processing machinery, including Chinese cuisine molding machines, seafood processing machines, and tofu manufacturing equipment, as well as various machines necessary for the production processes of different foods, from raw material processing to packaging. Furthermore, we introduce new technologies in our comprehensive management business, which includes the establishment of entire food manufacturing lines and the construction of new factories. We will build suitable machinery and production systems that meet various needs and provide proposals. 【Handled Machinery (Partial)】 ■ Spring Roll Molding Machine ■ Gyoza Molding Machine ■ Crepe Skin Baking Machine ■ Noodle Blender ■ Crab Kamaboko Production Line *For more details, please refer to the PDF materials or feel free to contact us.
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【Other Handling Machines (Partial)】 ■ Tofu Production Line ■ Superfood Cutter ■ Continuous Steaming Line ■ Steam Heat Exchange Fryer ■ Automatic Fish Filleting Machine ■ Robot Automation System ■ Horizontal Pillow Packaging Machine ■ Freezer ■ Noodle and Dumpling Skin Production Line ■ Meat Processing Equipment *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Nichimou Co., Ltd. has developed its business with the support of the fishing and aquaculture industries. Currently, we are aiming to become a unique company (Nichimou Group) that can contribute comprehensively in the field of "food," from supplying materials and equipment for fishing scenes to raw materials (marine products), processing, distribution, and final products. In the 21st century ahead, Nichimou and the Nichimou Group will utilize our proposal sales capabilities (services) and product development capabilities (technology) to respond to customer needs, supporting the creation of lifestyles primarily in the field of "food" and extending to the field of "housing," with the goal of making a significant contribution to society.