Analysis of bacteria, cells, and insects! We propose analyses tailored to your objectives, including sample pretreatment methods.
Our company conducts "fatty acid analysis" on various samples such as animal tissues, plant tissues, blood, cells, bacteria, culture media, feed, fresh food, grains, and processed or fermented foods. We propose analyses tailored to your needs, including sample pretreatment methods. We can also accommodate tests using small amounts of precious samples like cells, tissues, and blood. If you are unsure about "sample pretreatment methods or how to conduct fatty acid analysis" or if you wish to perform fatty acid analysis for research, product development, or quality control, please feel free to consult us. 【Fatty Acid Analysis】 ◇ Fatty Acid Composition Analysis ◇ Quantitative Analysis of Fatty Acids 【Analysis Examples】 ■ Fatty acids contained in animal tissues (cells) ■ Fatty acids contained in plant tissues ■ Fatty acids from microorganisms ■ Fatty acids on the surface of insects ■ Differences in fatty acid composition by fish parts ■ Differences in fatty acid composition by tea leaf types ■ Analysis by lipid fractionation ■ Fatty acid analysis by type of lipid *For more details, please refer to the related links or feel free to contact us.
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basic information
Fatty acid composition analysis "％" Fatty acid quantitative analysis "mg/g" Confirmation of lipid composition by TLC fractionation; semi-quantitative analysis is also possible. *For more details, please refer to the related links or feel free to contact us.*
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Delivery Time
P4
※The delivery date may vary depending on the quantity, so please feel free to contact us.
Applications/Examples of results
Confirmation of fatty acid composition and quantification in research and development Confirmation of lipid composition in research and development Evaluation with small sample sizes Please consult us regarding the test plan. *For more details, please refer to the related links or feel free to contact us.*
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Company information
In addition to our environmental analysis business, we conduct a wide range of contract analysis as a partner for researchers and engineers who "support science." We have started to offer services for measuring antioxidant capacity in functional foods (using SOD-like activity measurement kits and the DPPH method), analyzing enzyme activity and enzyme inhibition activity, and various fatty acid analyses. Recently, we have begun contract analysis for measuring biofilm formation and inhibition, as well as assessing the effects of biofilm agents, continuously challenging ourselves in new areas.