Food-grade vegetable oil [Spain]

We offer a wide variety of oils, primarily featuring representative oils from Spain, such as olive oil, high oleic sunflower oil, and avocado oil.

We offer a wide range of oils primarily derived from Spanish raw materials, and the oils listed below are competitively priced and highly popular. - Olive Oil/Extra Virgin Olive Oil Among the top olive-producing countries, Spain offers competitive pricing. We have carefully selected distinctive varieties and offer about four flavorful options. - Avocado Oil/Avocado Virgin Oil This oil is made from 100% Spanish avocados. Like olive oil, it is resistant to oxidation and can be used for stir-frying and frying. - Grape Seed Oil This oil is extracted from by-products generated during the production of wine and grape juice. - Sweet Almond Oil Spanish almonds are characterized by a higher fat content compared to California almonds. It has a neutral flavor, can be heated, and pairs well with various dishes. - High Oleic Sunflower Oil Unlike regular sunflower oil, it is rich in oleic acid, making it resistant to oxidation and suitable for stir-frying and frying. Additionally, Spain is currently recognized as a leading origin for high oleic sunflowers.

Fats and oils