Introduction of media component evaluation in glucose concentration measurement.
We would like to introduce a case study using non-destructive medium measurement. The basic medium composition in 1L of MRS agar medium is: Proteose peptone 10.0g, Yeast extract 4.0g, Glucose 20.0g, Potassium hydrogen phosphate 2.0g. In the case study collection, you can see the results of glucose concentration measurements. [Case Overview] ■ Medium Component: Glucose Concentration Measurement *For more details, please download the PDF or feel free to contact us.
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Our company is engaged in the development and mass production of attachable Raman sensor technology. We have successfully developed products that can streamline manufacturing through optical sensing, maintaining traditional scientific performance without requiring extensive specialized knowledge or large-scale equipment. We offer hybrid Raman sensors capable of process and microscopic measurements, such as the "Raman EYE." Please feel free to contact us if you have any inquiries. Products and services offered: compact Raman, transmission Raman, portable Raman, compact micro-Raman, process Raman, generative AI data analysis platform, custom optical measurement solutions, analytical support including commissioned analysis and multivariate analysis, measurement consulting.