Easy to measure due to its powdered form, making cooking simple according to nutritional design!
Amorfast starch material has high digestibility and can be turned into a porridge/paste with water. Therefore, it is convenient for meals in situations where cooking is difficult and as an easily prepared care food. Amorfast processed products have low moisture content, are lightweight, and maintain a high alpha state (high digestibility) for a long time, making them suitable for long-term and bulk storage. Additionally, a variety of ingredients such as grains, tubers, and beans can be alpha-processed, expanding the variety of items available. *For detailed information, please refer to the related links. For more details, you can download the PDF or feel free to contact us.*
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Our company contributes to solving global issues such as food shortages, food diversification, and environmental problems through amorphous grinding technology. We offer a groundbreaking temperature-controlled amorphous grinding technology called "Amorfast," which can instantly gelatinize starch without using water. This product was developed in the Nishioka Laboratory of the Graduate School of Organic Materials System at Yamagata University.