Easy to clean and hygienic! A frozen slicer that excels in hygiene, safety, and operability.
The "Rare III (NF-410III)" features an integrated cutting board that makes it easy to clean and very hygienic. It is a frozen slicer that is waterproof against running water and excels in hygiene, safety, and operability. The round blade and the area around the meat loading platform can be easily disassembled and cleaned. Various sensors and an emergency stop button enhance safety. 【Features】 ○ Easy to clean and hygienic ○ Consideration for operator safety ○ Improved operability ○ Standard equipped with a round blade safety cover ○ Adopts a weight lock mechanism (patented) For more details, please contact us or download the catalog.
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basic information
【Main Specifications】 ○ Slice Adaptation Temperature: -6 to -2°C * May vary slightly depending on meat thickness, quality, and shape ○ Blade Diameter: φ400mm ○ Machine Dimensions: Width 777mm × Depth 1,193mm × Height 1,526mm ○ Machine Weight: Approximately 320kg ○ Power Supply Specifications: Three-phase 200V 50/60Hz 20A or more ○ Motor Capacity → For Blade: AC200V 0.75kW 1 unit → For Tank: AC200V 0.75kW 1 unit ○ Slicing Capacity: 35 to 70 slices/min ○ Slice Thickness: (0) to 30mm ○ Slicing Dimensions: Width 410 × Length 460 (when using weight) × Height 220mm (Effective width for narrowing: minimum 65mm) ○ Maximum Meat Load Capacity: 23kg per operation ● For more details, please contact us or download the catalog.
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Through our network of 16 domestic business locations and partnerships in 14 countries overseas, we co-create value for our customers in the three business areas of technology, engineering, and consulting. We provide solutions to challenges in food manufacturing from product proposals to line setup and the development and manufacturing of food machinery, addressing issues from all angles.