We provide a detailed explanation of the key points of the amendments and the minimum essential information you should know.
In recent years, the safety of food has garnered attention, leading companies to enhance their quality and hygiene management. As proof to the outside world, an increasing number of companies are obtaining certifications and standards such as HACCP, ISO 22000, FSSC 22000, and JFS. While acquiring and operating these certifications and standards is essential, understanding the "Food Sanitation Act," which serves as the foundation, is also crucial. In this article, we will break down and clearly explain the contents of the Food Sanitation Act. Including the revisions made in 2018, we have summarized the minimum knowledge that businesses involved in food should have, so please use it as a reference. *For detailed content of the article, you can view it through the link below.*
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Kaminashi is a "field DX platform" that reduces waste on-site and creates a productive work environment. It digitizes administrative tasks and routine work that were previously done on paper or Excel, from data entry of handwritten information to aggregation and reporting, enabling centralized management. It supports paperless operations, improves work efficiency, and promotes work style reform across various industries such as manufacturing, retail, food service, and logistics, contributing to the realization of field DX.