Accurately cutting 100 sheets of seaweed with a sharp edge.
This is a manual cutting machine compatible with roasted and seasoned seaweed.
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basic information
[Main Features] ■ Can perform two tasks simultaneously (two types of clampers) ■ Cutting types can be varied diversely (setup change in 5 minutes) ■ Clean cutting edges (different blades) ■ Accurate cutting dimensions (different machine structure) ■ Main parts can be washed thoroughly, HACCP compliant (easy assembly) ■ Equipped with centering mechanism (nori width distribution) ■ Safe operation features (sensor monitoring system) ■ Space-saving compact design (easy to move) ■ Minimal external discharge of nori powder (used in conjunction with dust collectors)
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Applications/Examples of results
Manual seaweed cutting
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Kumakura can engineer from development to practical application. We read the needs in niche markets and collaborate with many experts (universities, research institutes, etc.) and companies to develop products together with our customers, supporting everything from prototyping to product refinement after commercialization. Kumakura's specialty in manufacturing is providing finished products through consistent production. By strengthening collaboration with other companies, we manage technology, delivery times, and costs through our company’s interface for the production of single items, difficult-to-process products, and special equipment, thereby reducing the burden on our customers. Specialized Technologies [Processing Technologies] Micro-machining technology, grinding technology, high-precision machining technology, ultrasonic processing technology [Engineering Technologies] Cutting technology, space-saving technology, technology applying ultrasound, refinement technology [Supplementary Technologies] Consulting technologies such as production system improvement support and new technology development support.