Asahi Matsumoto Foods Co., Ltd. | Food Manufacturing Industry | Solar Power Generation Case Study
Introduction of cases where solar power generation has been implemented aiming for environmentally friendly food production.
We spoke with Asahi Matsumoto Foods Co., Ltd. about the purpose and effects of introducing solar power generation. As a company that uses a lot of energy, they wanted to work on reducing CO2 emissions and energy consumption, so they introduced a self-consumption type solar power generation system with an ownership model. 【After introducing solar power generation】 ■ They were able to get closer to realizing the production of "Green Koya Tofu," which takes CO2 reduction into consideration. ■ The actual power generation has consistently exceeded the expected amount every month. ■ It has effectively suppressed the maximum demand value, which greatly impacts the basic electricity bill, and has contributed to reducing CO2 emissions. ■ It has also led to a reduction in manufacturing costs. *For more detailed information about the case, please refer to the related link. For more details, please check the PDF materials or feel free to contact us.
- Company：サンジュニア 本社
- Price：Other
