Silver nanotechnology antibacterial processing "Ag Fresh+"
Reduces harmful bacteria on fibers! Widely used in food factories and cooking facilities' white coats.
"Ag Fresh+" is a nanotechnology-based antibacterial processing that can reduce bacteria. The antibacterial silver component penetrates and adheres to the fibers, providing excellent durability and antibacterial effects without compromising the physical properties of the material, and the effects persist even after washing. It is widely used in food factories and cooking facilities where strict hygiene management is required, such as in white coats. 【Features】 ■ Reduces harmful bacteria on fibers ■ Effects persist even after washing ■ Passes various safety tests ■ Silver antibacterial component penetrates and adheres to the fibers *For more details, please refer to the PDF document or feel free to contact us.
- 企業:日清紡テキスタイル
- 価格:Other