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Health food ingredient "Xylooligosaccharide"

It is a health food ingredient that can exert intestinal regulation effects in small amounts.

Xylo-oligosaccharides are a health food ingredient that serves as a particularly effective nutrient source for bifidobacteria and can exhibit intestinal regulation effects in small amounts. Xylo-oligosaccharides are produced by enzymatically treating xylan (with xylanase) to hydrolyze it, followed by separation and purification. You can choose between a white powder product with a xylo-oligosaccharide content of 95% and a pale yellow liquid product with a content of 70%. 【Features】 - Serves as a nutrient source for bifidobacteria - Exhibits intestinal regulation effects in small amounts - Available in 25kg and 30kg packaging - Options include white powder and pale yellow liquid products *For more details, please refer to the catalog or feel free to contact us.

  • Food ingredients (powder)
  • Food ingredients (liquid)

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The usefulness of chitin oligosaccharides and chitosan oligosaccharides manufactured by Koyo Chemical.

This is a document regarding the usefulness of chitin oligosaccharides and chitosan oligosaccharides.

This document contains information on the usefulness of chitin oligosaccharides and chitosan oligosaccharides manufactured by our company. It has been demonstrated in mice that high polymerization degree chitin oligosaccharides significantly increase the chemotaxis of white blood cells in the bloodstream, and chitosan oligosaccharides have been confirmed to have immune-activating effects through the activation of human NK cells. [Contents] ■ High polymerization degree chitin oligosaccharides ■ High content, browning suppression chitosan oligosaccharides (oligo-glucosamine) ■ Reports on chitin oligosaccharides and chitosan oligosaccharides *For more details, please refer to the catalog or feel free to contact us.

  • Chemicals
  • Other consumables

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