Elevated meat trays to enhance appeal.
- Enhance appeal with three-dimensional plating! Standard (with pillow) type (pillow height 6mm)
- Increase the sense of volume with flat type
- Ingredients are less likely to shift with shallow type
■ Shallow type for stable ingredients
➀ Shallow groove width
By lowering the plating surface, the groove width becomes narrower, making it difficult for ingredients to fall, ensuring stable plating!
【SF Nick 20-20 Flat】 has a wide groove width
【SF Nick 20-20 Shallow】 has a narrow groove width
➁ Convex rib stopper
The convex rib stopper surrounding the plating surface stabilizes the ingredients, providing peace of mind during transport.
■ Create a sense of fullness with shallow lids! (Only for 20-20, 20-24)
Even with low-height ingredients or small portion menus, a sense of fullness can be achieved.
■ New "deep" type compatible with wrap added to the lineup! (*Sizes 20-17, 20-20, 24-24, 25-17)
Both wrap and lid can be used.
The depth design minimizes contact between ingredients and the top surface when wrapped, reducing discoloration and maintaining visual appeal and quality.