ヒグチ麺機製作所 Product Lineup

This product is a vertical mixer that can both mix and knead. It allows for high-hydration kneading and has a compact design, making it suitable for various installation locations. Additionally, the mixing blades are removable, making cleaning easy. Equipped with casters for easy mobility, the exterior is made entirely of stainless steel, ensuring high hygiene standards. 【Features】 ■ Can mix and knead ■ Capable of high-hydration kneading ■ Ultra-compact design ■ Equipped with casters ■ Exterior made of all stainless steel *For more details, please refer to the catalog or feel free to contact us.

• Other mixing machines and tanks

The "Tabletop Noodle Maker" is a noodle machine that requires no technical skills or experience and is easy to operate. It can produce over 80 servings of noodles in one hour, excluding the kneading time. Additionally, it is designed to make shrink noodles as well. Furthermore, it can be configured with legs and for overseas specifications. Please feel free to consult us. 【Features】 ■ No technical skills or experience required ■ Easy to operate ■ Capable of making shrink noodles *For more details, please refer to the catalog or feel free to contact us.

• Noodle making machine, noodle making machine

The "M-type noodle making machine" is a machine that allows for good absorption of noodle flour, producing uniform noodles without inconsistencies in a short amount of time. It cuts one serving at a time while adjusting the grams and applies dusting flour while adjusting the amount of flour. This product is designed to accommodate high-hydration noodles. It is equipped with an arm for noodle sheet aging. Additionally, it has casters for easy mobility. Furthermore, it features a simple design that minimizes wear and breakdowns. We offer a wide range of options, including roll speed adjustment, dumpling skin wrapping drum, and a compact work table. Please feel free to contact us. 【Features】 ■ Capable of handling high-hydration noodles ■ Equipped with an arm for noodle sheet aging ■ With casters ■ Simple design ■ A wide variety of options available *For more details, please refer to the catalog or feel free to contact us.

• Noodle making machine, noodle making machine

The "15K model" is a mixer that requires no expertise and can uniformly mix raw materials. It can accommodate high-water content noodles, allowing for mixing with a water content of up to 55%. With a shower lid for water addition, it ensures even hydration. It is easy to operate with a single switch, and the reversible design allows for easy removal of the mixed flour. Additionally, the body, blades, and shaft are all made of stainless steel, ensuring hygiene. We also offer a stainless steel flour receiving box as an option for all models, making it easy to transport flour, so please feel free to consult us. 【Features】 - Accommodates high-water content noodles - Equipped with a shower lid for water addition - Reversible design - Body, blades, and shaft are all made of stainless steel *For more details, please refer to the catalog or feel free to contact us.

• Noodle making machine, noodle making machine
• Other mixing machines and tanks

The "Handmade Dough Roller" is a noodle-making machine that can roll out 3 kilograms of dough in 40 seconds. With a switchable pressure adjustment valve, the rolling pressure can be adjusted in two stages. The work surface is made of hygienic resin board, and the rolling pin is made of stainless steel, which is ideal for food machinery. It features a simple design with fewer consumables and breakdowns. The noodle sheet has a complex cross-sectional structure that prevents the edges from becoming rounded, reduces moisture absorption, and achieves the unique texture of handmade noodles. Furthermore, it has minimal stretch when boiled, and the texture remains good even after some time has passed post-cooking. 【Features】 ■ Rolls out 3 kilograms of dough in 40 seconds ■ Simple design ■ Easy operation with a single switch ■ Unique texture of handmade noodles ■ Maintains good texture even after time passes *For more details, please refer to the catalog or feel free to contact us.

• Noodle making machine, noodle making machine

You can make noodles that are better than hand-made using a noodle machine. For beginners, I will provide guidance on how to make them.

• Food Processing Equipment

With the reversing mechanism, it is easy to extract the mixed flour. Simple operation with just one switch.

• Food Processing Equipment

Cut one serving at a time while adjusting the grams, and dust with flour while adjusting the amount of powder. It has a simple design with a structure that minimizes wear and breakdown.

• Food Processing Equipment

The noodles produced by a hand-rolled noodle machine have a complex cross-sectional structure that is intricately intertwined. As a result, the corners are less likely to become rounded, and moisture absorption is reduced, leading to a unique texture characteristic of hand-made noodles. Ultimately, they have less stretch when boiled, and their texture remains good even after some time has passed post-cooking. Additionally, they can minimize breaking apart during cooking.

• Food Processing Equipment