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This device is a continuous baking machine (MSO oven) that gently bakes various foods in a state close to an oxygen-free environment by further superheating boiling steam to generate high-temperature steam. The Morbid steam system method creates the optimal baking condition, and the control of the steam provided allows for adjustments to the finished product. Additionally, it achieves high-precision baking with minimal unevenness in a short time. Furthermore, it bakes without losing flavor and aroma, and it also has the effect of reducing the salt content of the food and eliminating odors. 【Features】 ■ Deliciousness of the baked product ■ High precision and short baking time ■ Improved yield ■ Reduced salt content in food ■ Elimination of odors *For more details, please refer to the catalog or feel free to contact us.
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Free membership registrationThe "WB-111" is a pouch dewatering device that removes water droplets from the surface of bags after sterilization and cooling with a powerful blower. It is compact and does not require much installation space. It is also compatible with various types of bags, from large bags to small bags and stand-up pouches. Please use it for removing water droplets from pouches after sterilization. 【Features】 ■ Compact design ■ Reliable dewatering capability with a powerful blower ■ Compatible with bags from large to small *For more details, please refer to the catalog or feel free to contact us.
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Free membership registrationThe Morbidus steam system creates the optimal baking condition by further superheating steam to generate high-temperature vapor that gently envelops the entire food, baking it in a wrapping manner.
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Free membership registrationDelicious pizza is baked using far-infrared rays in a ceramic dome mold. The red flames inside the oven are achieved with a unique burner, resulting in a finish that is hard to believe comes from a gas burner.
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Free membership registrationThe combination of 29 types of ceramics makes it strong against continuous firing and allows for quick heating of the oven floor. The oven floor and dome are molded as a single unit. The beautiful design and form further enhance the store's interior. The dynamic flames during firing bring out the original deliciousness of the pizza.
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Free membership registrationAchieve high performance and low-cost equipment not found in conventional machines!! Sterilization heating and cooking heating are both possible with one unit!
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Free membership registrationIt demonstrates the highest effectiveness in removing water droplets from pouches after sterilization. The powerful blower ensures reliable dewatering capability, is compact, and does not require much installation space.
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